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Archive for Nutrition Research News

23 Jan 2012
Nutrition Research News

Purdue research supports ‘hot peppers’ & modest weight benefits

http://www.nutraingredients-usa.com/Research/Purdue-meta-analysis-supports-modest-weight-management-benefits-of-capsaicin/?utm_source=newsletter_daily&utm_medium=email&utm_campaign=Newsletter%2BDaily&c=g9JLUDi7dhI%2FjonjLT5xLw%3D%3D

judy | No comments
13 Jan 2012
Nutrition Research News

Nice article on fructose for those interested…

http://www.foodinsight.org/Newsletter/Detail.aspx?topic=Facts_About_Fructose_Absorption_and_Tolerance

judy | One comment
03 Jan 2012
Nutrition Research News

Another reason not to eat ‘Junk Food’

http://www.nutraingredients.com/Product-Categories/Nutritional-lipids-and-oils/Trans-fats-and-nutrient-intake-linked-to-Alzheimer-s-brain-shrinkage?utm_source=copyright&utm_medium=OnSite&utm_campaign=copyright

judy | No comments
 
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